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New opportunities for accelerating pan-African trade
14 Dec 2021
By Rebeca Grynspan, Secretary-General of UNCTAD
Africa’s free trade area can deliver considerable inclusive economic growth for the continent
8 Dec 2021
But the world’s largest free trade area needs measures to boost productivity and expand opportunities.
Costa Rica launches Pura Vida sustainable and responsible seafood label
19 Nov 2021
The collective mark will help consumers select fishery and seafood products produced with sustainable and responsible practices that foster community development.
Ocean economy offers a $2.5 trillion export opportunity: UNCTAD report
26 Oct 2021
Facilitating market access, finance and technology transfer of ocean-based goods and services will help countries recover faster from the COVID-19 pandemic.
Belize develops plan to sustainably manage dozens of finfish species
26 Aug 2021
The science-based innovative plan uses a multispecies approach to make coastal fishing in the Caribbean nation sustainable and expand livelihood opportunities.
World must strike right balance between ocean protection and production
30 Jun 2021
Five key messages from UNCTAD Special Adviser for the Blue Economy Dona Bertarelli on why the ocean needs protection more than ever, so it can continue to offer food and livelihoods to 3 billion people.
Leading the push for a sustainable ocean economy
22 Jun 2021
Policymakers and experts call on UNCTAD to play a leading role in research, finance and technical assistance to conserve and sustainably use the ocean, seas and marine resources.
COVID-19 slashes foreign direct investment in Africa by 16%
21 Jun 2021
The continent's commodity-dependent countries have been affected more severely than non-resource-based economies.
Building productive capacities critical for least developed countries
21 Jun 2021
COVID-19 has heightened the need to boost productive capacities for socioeconomic recovery in the world’s poorest nations.
Jamaican start-up shows potential of plastics substitutes
17 Jun 2021
BAMBUSA has already replaced over 5 million plastic straws with a sustainable bamboo version and is now turning the island’s discarded coconut shells into sustainable kitchenware.
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