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Goal 02 Zero Hunger
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Stop food waste to fight hunger and protect the planet
29 Sep 2021
Around one third of the food produced is never eaten, even as 10% of the world population faces hunger each day. The resources used, including water, land and energy, also go to waste.
Why trade must be part of the solution to biodiversity loss
21 May 2021
Unsustainable trade is behind the biodiversity crisis threatening our existence. But done sustainably, international commerce can help protect our planet’s precious resources.
Women in rural Namibia profit from biodiversity-friendly trade
19 May 2021
The sustainable use and trade of indigenous plants has created valuable economic opportunities for 2,500 Namibian women and their communities.
How regional trade agreements can improve access to medical products during crises
10 Mar 2021
By UNCTAD Economists
UNCTAD updates principles to promote biodiversity-friendly trade
18 Jan 2021
Guidelines to help governments, companies and consumers benefit from sustainable trade in precious plants and animals now include elements such as climate resilience and marine biodiversity.
How biodiversity-friendly trade can support COVID-19 recovery
19 Oct 2020
A new call to action urges countries to make BioTrade a lever for recovery and resilience in the wake of the pandemic.
Blue BioTrade project set to improve fortunes in the eastern Caribbean
13 Oct 2020
The project is a point of convergence for conservation and sustainable use of marine resources, and a driver for a blue and green recovery from COVID-19.
Environmental impacts of coronavirus crisis, challenges ahead
20 Apr 2020
Written by Robert Hamwey, UNCTAD Economic Affairs Officer
COVID-19 and food security in vulnerable countries
14 Apr 2020
Written by Pamela Coke Hamilton, Director of the Division on International Trade and Commodities and Janvier Nkurunziza, Commodity Research and Analysis Section
Promoting biodiversity-friendly trade in the Mekong region
21 Jan 2020
UNCTAD coordinates activities to link trade with the sustainable use of biodiversity and maximize benefits.
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