Downloads Food Safety and Environmental Requirements in Export Markets - Friend or Foe for Producers of Fruit and Vegetables in Asian Developing Countries? (UNCTAD/DITC/TED/2006/8) 31 May 2007 English Sign up for our Insights newsletter. Get trusted intelligence on global trade, the economy and development in your inbox. Subscribe RelatedTopicsTrade and environmentCommoditiesSeriesTrade, Environment and DevelopmentCommodities: Agriculture KeywordsAgricultural PolicyOrganic AgricultureSustainable agricultureCommodity Standards